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Pisto
Spanish Shashuka (Serves 4) 1 Pound Tomatoes 1 Medium Yellow Onion, peeled and diced 4 Cloves Garlic, peeled and minced 1 Large Red Bell...
Chicken Dijon
Serves 4 1 teaspoon coriander seeds tablespoons extra-virgin olive oil 3# chicken Salt and freshly ground pepper 1/4 cup finely chopped...
Dolmas
Serves 4 8 ounces grape leaves, in brine (about 40-45 leaves) 1/2 cup olive oil , divided 2 cups cooked long grain rice 4 green onions or...
Moussaka
Serves 6 2 pound eggplant ½ cup olive oil 2 large tomatoes 2 large onions 1 pound ground lamb or beef ¼ teaspoons ground allspice 2...
Spaetzle
1 cup all-purpose flour 1 teaspoon salt ½ teaspoon ground pepper ½ teaspoon ground nutmeg 2 large egg ¼ cup milk 3 tablespoons unsalted...
Schnitzel
4 boneless pork chops or thin veal cutlets salt and freshly ground black pepper 1/2 cup all-purpose flour combined with 1 teaspoon salt 2...
Greek Braised Chicken with Lemon and Olives
1/3 cup Olive Oil 1 large Onion, thinly sliced 1 Clove Garlic, minced 1 Tablespoon Parsley, chopped 1 teaspoon Salt 1/2 teaspoon Black...
Polenta
Serves 4 2 tablespoons olive oil, plus extra for grilling or sautéing if desired 3/4 cup finely chopped red onion 2 cloves garlic, finely...
Osso Bucco
This recipe is made in a modern pressure cooker, but you can also cook it in the oven, simply use a cup or two more beef stock. You can...
Cherry Tomatoes and with Olives Tapanade
Serves 8 1/2 cup Spanish olives with pimento 1 1/2 teaspoons drained capers ½ Tablespoons honey 1/4 teaspoon freshly grated lemon zest 2...
Chicken and Seafood Paella
Serves four (ideal for 12 to 14 inch paella pan) 1/3 pound shrimp, peeled 3 cups chicken stock; more if necessary Pinch of saffron...
Cassoulet
Serves 4 1 pound dried great northern beans 2 quarts chicken stock, reserve ½ cup 1 yellow onion, whole 1 yellow onion, chopped 4 whole...
Bierocks with Rosemary Potatoes
German Stuffed Rolls (Serves 4) For the Dough 1 cup milk 2 Tablespoons salted butter ¼ cup white sugar ¼ teaspoons active dry yeast (1...
Tiramisu
Serves 6 3 large eggs, separating whites and yolks 1/2 cup sugar 1 cup espresso or strong coffee 8 ounces Mascarpone 1/8 cup cocoa ¼ cup...
Rice Pudding
Serves 6 1 cup water 1/2 cup long-grain white rice 4 cups whole milk 1/2 cup sugar 3 (4-inch) strips lemon zest 1 (3-to 4-inch) cinnamon...
Fruit Tart
8-9 servings 1 baked tart shell (8-9″, square or round, but about 1/2 inch deep) Pastry Cream: 1 cup half-and-half 3 egg yolks 1/4 cup...
Keftedes
lamb meatballs 1 pound ground beef, 80% lean 4 slices of white bread 1 cup milk 1 medium onion, finely chopped 1/3 cup of chopped fresh...
Peach Kuchen
1 ½ cups all-purpose flour 1 cup sugar ½ teaspoon salt ¼ teaspoon baking powder 2 pounds peaches slices ½ cup butter 1 ½ teaspoon ground...
Lemon Poppy Seed Scones
Makes 8 Scones For the scones: 2 1/2 cups all-purpose flour, plus more for forming scones 1/2 cup sugar 2 tablespoons poppy seeds 1...
Natillas de Leche
Spanish custard (makes 4) 2 cups Milk, divided 4 teaspoon Sugar 2 inch Cinnamon Stick 1 teaspoon Lemon zest 1 teaspoon cornstarch 1 Egg...
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