Edamame Hummus

2 pounds Edamame - shelled beans, steamed

1 cup olive oil

3 Tbsps sesame oil

3 Tbsp Garlic Powder 2 Tbsp ground Ginger

2 Tbsp Hoisin Sauce Salt and pepper to taste


Combine all ingredients in a blender or food processor. Adjust seasoning to taste.

Recent Posts

See All

Shrimp Campechana

Yield: 10 servings 1 lb large shrimp, uncooked, peeled and deveined 15 oz Ketchup 1 cup medium tomato, chopped 1/4 cup onion, chopped 1 jalapeno, seeded and finely chopped 1/4 cup cilantro, chopped 1/

Gougeres

(French Cheese Puffs) Makes 3 dozen 8 tbsp butter, cut into pieces ¾ cup milk, divided Salt and freshly ground pepper 1 cup flour 4 large eggs, at room temperature 1 ½ cups grated Gruyère cheese, divi

Contact Us

713.504.1700