2 pounds Edamame - shelled beans, steamed
1 cup olive oil
3 Tbsps sesame oil
3 Tbsp Garlic Powder 2 Tbsp ground Ginger
2 Tbsp Hoisin Sauce Salt and pepper to taste
Combine all ingredients in a blender or food processor. Adjust seasoning to taste.
2 pounds Edamame - shelled beans, steamed
1 cup olive oil
3 Tbsps sesame oil
3 Tbsp Garlic Powder 2 Tbsp ground Ginger
2 Tbsp Hoisin Sauce Salt and pepper to taste
Combine all ingredients in a blender or food processor. Adjust seasoning to taste.
1 cup water pinch salt 1 1/2 c flour 1 1/2 c JUST Egg liquid 10 Tbs Earth Balance or other vegan butter 1 cup shredded vegan shredded cheese such as So Delicious cheddar flavored shreds Preheat oven t
Yield: 10 servings 1 lb large shrimp, uncooked, peeled and deveined 15 oz Ketchup 1 cup medium tomato, chopped 1/4 cup onion, chopped 1 jalapeno, seeded and finely chopped 1/4 cup cilantro, chopped 1/
(French Cheese Puffs) Makes 3 dozen 8 tbsp butter, cut into pieces ¾ cup milk, divided Salt and freshly ground pepper 1 cup flour 4 large eggs, at room temperature 1 ½ cups grated Gruyère cheese, divi