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Thai Cucumber Salad

  • 6 days ago
  • 1 min read

3 Cucumbers

1/2 Red Onion, thinly sliced

2 cloves Garlic, minced

1/4 cup Cilantro

1/2 inch Ginger, peeled and minced

1/2 cup Peanuts, roughly chopped


Dressing:

1/4 c rice vinegar

2T sugar, granulated

1/2 ea lime, juiced

1 T sesame oil

1 tsp fish sauce

Cut or slice cucumbers and toss with a teaspoon of salt. Set aside. Mix dressing ingredients together in a separate bowl. Drain cucumbers then toss with remaining salad ingredients. Pour dressing on top, chill, then serve.


 
 
 

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