Makes a 9” pie
1 1/2 cups of pecans 3 whole eggs 1 cup of sugar 3/4 of a cup of corn syrup 2 tablespoons of melted butter 2 teaspoons vanilla 1/4 teaspoon salt 3 tablespoons of brown sugar
Preheat oven to 350F.
Roll the pie dough and line a 9" pie pan.
Combine remaining ingredients. Fill the pie shell and bake, covered at 350° for about 30 minutes, uncover and bake an additional 20 minutes.