top of page

Ginger Molasses Cookies

Yield: 30 cookies

1/2 cup melted butter

1/3 cup molasses

1 egg

1/2 cup packed brown sugar

2 cups all-purpose flour

2 teaspoons baking soda

1 teaspoon cinnamon

1/2 teaspoon salt

1/2 teaspoon ground ginger

1/4 teaspoon ground cloves

1/4 teaspoon ground cardamom

2 tablespoons chopped candied ginger

1/3 cup raw sugar (for rolling)

Whisk together melted butter, molasses, egg, and brown sugar. In a separate bowl, mix together all dry ingredients, then stir into the melted mixture. Roll dough into acorn size balls and roll in the raw sugar. Place on parchment-lined pan (about 16 per tray) and bake.

Bake at 350 degrees for 12-15 minutes or until edges are set and centers are still soft. Let cool completely before removing and serving.

Recent Posts

See All

Yellow Cupcakes

Yields 9 2/3 cup butter, softened 1 cup sugar 2 cups flour 1 T baking powder 1/2 tsp salt 1 cup milk 2 T Vanilla extract 2 eggs Preheat oven to 350F. Cream together the butter and sugar. Mix together

Citrus Upside Down Cake

Serves 1ea 9-in cake or about 10 ramekins Ingredients: 2 sticks butter plus 3 tablespoons, at room temperature 2/3 cup light brown sugar 2 teaspoons fresh lemon juice 3 oranges (navel, Cara Cara, bloo


4 eggs 1 1/2 cups flour 1 cup milk 1/4 tsp salt 1 tsp sugar 2/3 cup cold water 2 Tbsp oil 2 Tbsp butter, melted Whisk the eggs into the flour and slowly incorporate the remaining ingredients to make a


Los comentarios se han desactivado.
bottom of page