Let us host your next team builder in our hands-on kitchens! urbanCHEF can accommodate groups of up to 48 in our two teaching kitchens. Each kitchen is fully equipped with space for up to 24 people working hands-on to create the meal. Our chefs work with your group to lead them through preparing the meal in a fun, competitive context. We incorporate team-building challenges as we cook that teach your group to work together, communicate effectively and appreciate each team member’s contributions.
Your event will include:
• Consultation to determine menu and level of team-building desired.
• Competitive format and team building activities incorporated into the class.
• All food and non-alcoholic beverages are included.
We are available for corporate and private events Monday through Saturday and parties can start as early as 9AM to as late as 7PM.
A 50% deposit is due one week in advance, balance is due the day of the event. The payment of the deposit secures your reservation.
• We would be happy to provide appetizers or a cheese platter ready on arrival. View our appetizer menu here.
• Gift bags are available and can include customized aprons, potholders or kitchentools with your company’s logo (3 week lead time required). Additional items can also be included such as cookbooks and other kitchen tools.
• We host full culinary competitions as well such as cook-offs, “Iron Chef” and “Chopped” style competitions.
• Choose from our Wine List!