PRIVATE PARTY MENUS

$85/GUEST OPTIONS

 

Fresh Pasta Chicken Alfredo

Included on this Menu: Made from Scratch Pasta Alfredo, Alfredo Sauce with Freshly Grated Parmesan Cheese, Herb Roast Cornish Game Hens with Traditional Caesar Salad and Croutons

 

Classic French Cooking

Learn to prepare a beautiful selection of French favorites including delicious Pistou Soup, Herb Dressed Cornish Game Hens with Calvados and Cream Sauce and ratatouille stacks with Gruyere Cheese

 

Tex-Mex Enchiladas

In this class you will learn to prepare a Tex-Mex Favorite: Grilled Fajita Chipotle Chicken Enchiladas with a Tomato Red Sauce, Cilantro Lime Rice, Mixed Green Salad with Spicy Avocado Dressing and a Fresh Pineapple Pico.

 

$90/GUEST OPTIONS

 

Home Style Cajun

Learn and prepare a traditional Cajun Shrimp Etouffe with Steamed White Rice, Sweet Cornbread and a Mixed Green Salad with Tabasco Vinaigrette

 

Seafood Paella

Prepare a delicious Seafood Paella including Shrimp, Scallops, Calamari and Mussels along with Fingerling Papas Bravas with Manchego and Smoky Aioli, Ajillo Mushrooms

 

Steak House Classics

 Grilled Certified Angus Beef Steaks,  Hasselback Potatoes and Creamed Spinach.

 

Surf and Turf 

Shrimp Campechana, Grilled Certified Angus Beef Steaks, Lump Meat Crab Mac-n-Cheese and Seasonal Roasted Vegetables

 

$105/GUEST OPTIONS

 

Steak with Lobster Risotto

Enjoy preparing an elegant menu of Grilled Certified Angus Beef Steaks with, creamy Lobster Risotto garnished with sauteed lobster claws, Fig and Goat Cheese Salad with White Balsamic Vinegrette and Gougeres (French Cheese Puffs)

*live lobster available at market cost

 

 

Steak with Salmon Tartare and Caviar

Grilled Certified Angus Beef Steaks with a Black Pepper Coffee Rub, Salmon Tartare with Caviar and Avocado Quenelles, Roasted Fingerling Potatoes with Creme Fraiche and Microgreens

 

 

Desserts

choose a dessert to prepare with your meal

(included with above menus)

 

Chocolate Raspberry Tarts

Profiterolls

Keylime Pie

Croissant Bread Pudding with Whiskey Sauce

Individual Strawberry Cheesecake with Graham Cracker Crust

Appetizer Menu

Wine List

Contact Us

713.504.1700